Duke's Chowder House Archives

Book Review: ‘As Wild as It Gets: Duke’s Secret Sustainable Seafood Recipes’ by Duke Moscrip and Bill Ranniger

August 5, 2016 Book Reviews, Editor Pick: Books, Non-Fiction Comments Off on Book Review: ‘As Wild as It Gets: Duke’s Secret Sustainable Seafood Recipes’ by Duke Moscrip and Bill Ranniger

Seattle’s favorite seafood restaurant’s secret recipes revealed in beautiful new book - As Wild as It Gets by Duke Moscrip and Bill Ranniger.

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Book Review: ‘As Wild as It Gets: Duke’s Secret Sustainable Seafood Recipes’ by Duke Moscrip and Bill Ranniger